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Brew Chem 101: The Basics of Homebrewing Chemistry

Description: Shows minimal wear such as frayed or folded edges, minor rips and tears, and/or slightly worn binding. May have stickers and/or contain inscription on title page. No observed missing pages.

Price: 7.21 USD

Location: Schenectady, New York

End Time: 2025-01-27T19:25:54.000Z

Shipping Cost: 0 USD

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Brew Chem 101: The Basics of Homebrewing Chemistry

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Return shipping will be paid by: Seller

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Item must be returned within: 30 Days

Refund will be given as: Money Back

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Book Title: Brew Chem 101 : the Basics of Homebrewing Chemistry

Number of Pages: 128 Pages

Language: English

Publisher: Storey Publishing, LLC

Publication Year: 1996

Item Height: 0.6 in

Topic: Beverages / Alcoholic / Beer, Reference, Methods / Canning & Preserving

Illustrator: Yes

Genre: Cooking

Item Weight: 7.9 Oz

Item Length: 8.9 in

Author: Lee W. Janson

Item Width: 6 in

Format: Trade Paperback

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