Description: Spiral bound recipe book and the oversized cuisine study are third printings with three hour glasses, Books are tight, crisp, flat, square, sharp and clean with light edgewear.
Price: 17.5 USD
Location: Cuyahoga Falls, Ohio
End Time: 2025-01-29T22:12:40.000Z
Shipping Cost: 0 USD
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Item Specifics
Return shipping will be paid by: Seller
All returns accepted: Returns Accepted
Item must be returned within: 30 Days
Refund will be given as: Money back or replacement (buyer's choice)
Book Title: Latin American Cooking
Ex Libris: No
Vintage: Yes
Narrative Type: Nonfiction
Author: Time Life Books, Pierre L. Framey, Craig Claiborne
Country/Region of Manufacture: United States
Book Series: Time Life Foods of the World
Topic: Food, French Cuisine
Publication Year: 1971
Language: English
Intended Audience: Young Adults, Adults
Publisher: Time Life Books
Genre: Cookbooks
Era: 1960s
Format: Hardcover
Type: Cookbook
Features: Collection/Box Set, Illustrated
